Spending the holiday season in Europe
is something we looked forward to. The children of Spain receive most of their presents on
January 6th on el Dia de los Reyes Magos (Three Kings), so Christmas lights and
decorations dont appear until mid-December. Everyone teased us for jumping the gun
when we put the lights up on Limerence right after Thanksgiving! Soon however, the marina
twinkled with holiday glitter and many people decorated their boats with lights.
We got an
invitation from our friend Jimmy Cornell, to spend the holidays with his family and
friends in Provence France. It didnt take any arm-twisting to respond YES! We rented
a car and made reservations to stay at a B&B in the village of Villecroze, just ten
minutes from Jimmy and Gwendas home in Aups. These picturesque villages are in the
hills above the Cote DAzur and are called the arriere-pays or back
country. This area is quintessential Provence with miles of vineyards and undulating
lavender fields. High in the mountains behind Aups, the mountainous area is known as the
Var untamed and wild. We decided to use Villecroze as our base for exploring
Provence, in between the celebrations at the Cornells.
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| The Arena (Arenes) |
Boutique |
Place de la Republique |
Traveling by
car in France is simple. However, as soon as you cross the border, ONLY French is spoken.
We carried a small phrase book and used it all the time. Our first stop was Arles France,
which is nearly a four-hour drive from Barcelona. Arles is a chic little shuttered village
on the Rhone River, that was designed by Julius Caesar to be a Roman colony in the 1st
century BC. There are plenty of remains from medieval times the Arenes (Arena), the
Theatre Antique, and Eglise St-Trophime. The central square is the Place de la Republique
with an obelisk that used to stand in the Gallo-Roman cirque. It was brought to Arles in
the 18th century. Five years ago we were in Arles on a cruise/tour and I
discussed the town with my father, Jack Athey. He remembered touring it as an army Captain
during WWII. Even though Dad visited Arles sixty years ago, he could clearly remember the
shady square with the towering obelisk. Since he died recently, it was especially poignant
for me to think of him as we stood in the square in front of the St-Trophime church.
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| Arles
doorway |
Portal of Eglise St-Trophime |
The Arena (Arenes) |
The two days
in Arles were clear and sunny, but a mistral wind howled for a day. These relentless winds
blow occasionally through the Alps, and in the wintertime torture the countryside with
freezing temperatures. We shivered and imagined what it must feel like in the
Mediterranean Sea to be hit by a mistral wind.
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| Le Colombier B&B |
Chef Claude & Madame Yvonne |
Village of Cotignac |
We drove Tuesday less than two hours, to Aups and Villecroze. We
settled into our B&B behind the elegant French restaurant Le Colombier. The rooms are
brand new and very comfortable. Chef Claude and Madame Yvonne treated us to breakfast
every morning with a smile. After unpacking, we found Jimmys country home in Aups,
and joined the Cornell family for tea in the afternoon. The house was full! The family
came from England - Daughter Doina and husband Julius with kids Nera (age four) and Dan
(age 19 months), and son Ivan and girlfriend Vicky. Grandmother Irene was there as well,
and family friends traveled from Romania, Cica and Louis. The Christmas tree stood
decorated in the corner of the huge living room and a fire perpetually blazed in the
fireplace. It was nice to be with family and we looked forward to the next day
Christmas Eve!
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Santa arrives! |
Christmas Eve dinner |
We gathered again in the late afternoon on Christmas Eve. The house
was full of yummy cooking smells, and the children bustled about nervously anticipating
Santas arrival that evening. At dusk, the phone rang! It was SANTA! He called to
announce that he was at the end of the long driveway; the sleigh wouldnt fit through
the gate. Could he leave his sleigh and reindeer at the gate and walk down?
YES the children screamed! (Meanwhile, Jimmy disappeared clutching a
red suit under his arm) Within minutes there was a ho ho ho outside. The
children (with adults trailing) ran outside to greet Santa. It was very exciting and soon
we were back inside with gifts galore. We giggled for two hours watching the kids enjoy
opening presents and playing with their new treasures.
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| Gwenda Cornell |
Grandmother Irene |
Anticipating Santa |
On Christmas Eve, Gwenda prepared a traditional Provencal dinner.
We feasted on fresh oysters, prawns, baked fish and vegetables, served with lovely wine.
Trays of dried fruits, nuts and candies were dessert. On Christmas Day, Doina and Gwenda
produced another feast from the kitchen roasted capon with all the trimmings.
Flaming Christmas pudding with brandy butter topped off the holiday dinner in a British
tradition! Everyone collapsed after dinner. The children played with their toys, and the
adults swapped stories about places we have traveled and Christmas traditions in other
countries.
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| Chateau in the Var district |
Southern route to Gorge |
Lake on Verdon River |
Over the next few days we took day trips exploring Provence. Jimmy
helped us pour over the maps and plan our itinerary. We visited two wineries, St. Tropez
on the Cote dAzur, and several ancient villages perched in the hills around Aups.
Each was special with all the charm you would expect . . . cobblestone streets, shops and
cafes, medieval churches. The countryside is rolling hills with acres of vineyards, fruit
trees, and lavender fields. The drive to St. Tropez was spectacular through wine country
dotted with Chateaus. We did see scorched black hills for miles along the French coast, a
result of the fires from last summer.
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| Verdon River |
Judy at Verdon River |
St-Tropez on Cote d'Azur |
One of our favorite villages is
Moustiers-Ste-Marie, which was founded as a monastery in the 5th century. It is
a tiny village tucked into a cleft of vertical mountain cliffs. Ancient stone cottages,
bridges, and a bubbling brook gush through the heart of the village. Moustier means
faience to many people, which is the fine glazed earthenware that has been
produced in the village since the 17th century. The secret of enamel glazes
from Faenza in Umbria was brought to Moustiers by Italian monks hundreds of years ago.
Think of charming country scenes on elegant French china, and youll remember that
you have seen faience. As we drove out of town we passed acres of empty
parking places. It made us cringe to think of the hoards of tourists who will fill those
spaces in the summer and overrun lovely little Moustiers.
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![PICT0434[1].jpg (17230 bytes)](log56pics/PICT0434[1].jpg) |
| Pottery maker in
Villecroze |
Moustiers-Ste-Marie
France |
Slicing through the top of Provence with the Southern Alps in the
distance is the Gorges du Verdon. The jewel green Verdon River has chiseled the limestone
cliffs for centuries and created a spectacular gorge and lake. The roaring green water
churns hundreds of meters below. Not for the
fainthearted! We drove both the north and south routes around the cliffs. Doug clutched
the steering wheel white knuckled, as I peered down at the 2,834-foot drop outside the car
window. It was sensational! This is Frances version of the Grand Canyon, but more
accessible because you can drive for miles along its edge. There are frequent vantage
points where you can stop and take photographs.
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![Verdon[1].jpg (20590 bytes)](log56pics/Verdon[1].jpg) |
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Gorge du Verdon |
Gorge du Verdon |
Gwenda and Jimmy had quite a few friends coming to Aups for their
New Years party, many of whom are ardent sailors. As the guests began checking in,
Jimmy organized a duck dinner for the group. This was a country experience
dinner right on the farm in a large timbered room with a roaring fire. We had duck
served many different ways, and some of the cooking we did ourselves at the table in fry
pans over Sterno. We consumed a case of nice vintage red wine. Our host was a rollicking
French man who did the cooking, stoked the fire, and entertained us with bawdy jokes in
French, which Jimmy translated. The evening could never be replicated and was a
blast!
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| Jimmy and Gwenda Cornell |
Judy and Doug Decker |
New Years Eve was a fancy party at the Cornells. Plenty
of champagne, fois gras, cheeses, roast pork, salads and decorated cakes. The table was
overloaded! The guests were a mélange of friends from Italy, Romania, France, Finland,
USA, and Spain! Most everyone spoke English and the jolly crowd was not only entertaining,
but looked especially handsome in formal dress. The next evening we all met again for
dinner in a French restaurant in a mansion. Bruno, a well known Chef and friend of the
Cornells, warmly greeted us. Tuxedoed waiters served the quintessential French
seven-course truffle dinner with a nice Cabernet. What an end to a memorable holiday
season.
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| Barry and Darlene |
Cica and
Louis |
Antti and Nina |
The drive back to Barcelona on Friday was an easy five-hour
cruise down the toll way. Everything was fine on Limerence and it felt good to be home
again. The marina still twinkled with Christmas lights, as the Three Kings parade was only
a few days away. The festivities of the Christmas season continued on and on and on! This
holiday season was very special for us and we treasure the great memories.
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| Silvana and Italo |
Magali
and Felix |
Erick and Muriel |
Happy New Year to all! We appreciate the wonderful comments written
in our guest book. Thank you for taking the time to drop us a note.
Doug and Judy
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